Pastry Chef Joyous Dollie and Executive Chef Mayshun Leveen are co-owners of the restaurant ABC Seafood. If you’ll recall, a few couples went to “A Big Catch Seafood” for the house shrimp speciality. Chef Leveen is the creative genius behind that dish. Now, since business is booming, they feel it’s time to bring on another, experienced chef, to join their team. What will they do? Who will it be? Any prospects? … More Ambushed